Maple Grilled Salmon

Le souper de ce soir....

1/4 cup maple syrup (the real stuff…not pancake syrup)
2 tablespoons soy sauce
2 cloves garlic, minced
1/4 teaspoon garlic salt
1/8 teaspoon ground black pepper
1 pound salmon

Directions

1. In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.
2. Place salmon in a shallow glass baking dish, lined with foil and coat with the maple syrup mixture. Wrap foil into a packet around the salmon. and marinate salmon in the refrigerator 30 minutes, turning once.
3. Preheat grill (or oven) to 400 degrees F (200 degrees C).
4. Place the foil packet in the preheated oven, and bake salmon 15-20 minutes, or until easily flaked with a fork.

Recette et photo ici